Bacchus Wine chalk 15g
Lahti: In stock
Product code: 2231511
Price:
1,50
€
150
Wine chalk may be of help if the wine pH is too low.
It is used to neutralize oxalic acid found in rhubarb.
May also be used to reduce water hardness when making wine or beer.
Contents 15g: Calcium carbonate (E170).
It is used to neutralize oxalic acid found in rhubarb.
May also be used to reduce water hardness when making wine or beer.
Contents 15g: Calcium carbonate (E170).
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